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Picnic Cole Slaw

by Team Orenda

This vegetarian cole slaw is the perfect addition to your picnic spread.

Shopping List:

  • 3 Cups shredded green cabbage
  • 1 Cup shredded red cabbage
  • 1 Cup grated carrot

Dressing:

  • 3 tbsp vegan mayonnaise (such as Veganaise or JustMayo)
  • 1 tbsp Dijon mustard
  • 2 tsp rice vinegar
  • 1 tsp celery seed

Mixing your Goods:

Put the cabbage and carrot in a large bowl and toss to combine. In a small bowl, whisk together the dressing ingredients - vegan mayo, Dijon, rice vinegar and celery seed. Pour dressing over cabbage and toss. Will keep for 2 days in refrigerator.
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